Daily Specials

Interested in a special? Call us at 508-545-2971 so we can hold it for you!
Before ordering, please let us know if anyone in your party has a food allergy. Thanks!


Monday’s Lunch, Available 11-2:

Turkey, Bacon, and Avocado Sandwich, $12.25

  • on baguette with lettuce, tomato, and mayo

Hot BBQ Roast Beef Sandwich, $11.50

  • with melted cheddar and pickled red onions

Curried Chicken Salad Sandwich, $12.25

  • on fig bread with bacon, avocado, lettuce, and tomato

Prosciutto and Goat Cheese Sandwich, $11

  • on baguette with fig spread and greens

Ham and Cheese Panini, $9.50

  • on ciabatta with tomato and mustard

Tuna Melt, $9.25

  • with tomato on your choice of bread

Veggie wrap, $9

  • Hummus, avocado, and loads of fresh veggies

Egg Salad on Croissant, $8

  • with lettuce and tomato

Soup and Small Sandwich, $8

  • Pasta e Fagioli and Ham and Cheese on a mini croissant

Grilled Hot Dog, $3.50 or 2 for $6

  • all-beef hot dog, grilled to order

Add a side of coleslaw or a small bag of chips to any lunch order for $0.50!!

Before placing your order, please inform us of any food allergies. Thanks!

Available Entrées:

Monday’s Entrées, Ready by 3:00 and still available online:

Shrimp with Feta and Tomatoes **, $18/$35/$53

  • Jumbo shrimp sauteed then topped with a slightly spicy tomato sauce and Feta cheese and baked. Comes with pasta and a side vegetable. **CAN be GF with advance notice.

Chicken Macadamia* $17/$33/$50

  • Sautéed chicken with a ginger pineapple sauce, accented with macadamia nuts. Served with rice and a green vegetable. *GF

Salisbury Steak Dinner, $15/$29/$44

  • Salisbury steak, cheddar mashed potatoes, and buttered peas… Yes, reminiscent of school lunch fare but ours is made from scratch, of course!

Sautéed Spinach and Mushroom Penne** $11/$21/$32

  • Fresh spinach and three kinds of mushrooms in a sauce enriched with cream cheese, tossed with penne. **Can be GF with advance notice.

Available NOW:

Chicken Parmesan, $16/$31

  • Breaded and browned chicken breast topped with tomato sauce, Parmesan cheese, and Mozzarella cheese. Served on pasta, with a side salad or vegetable.

Oven Poached Stuffed Chicken Breast*, $14/$27

  • Boneless chicken breasts stuffed with prosciutto, herbs, and green peppercorns, oven-poached with mushrooms and herbs with a parsley-caper sauce. Comes with boiled potatoes and side salad or vegetable. *GF

Shepherd’s Pie*, $16/$31

  • Ground lamb and beef in a rich brown gravy, topped with mashed potatoes and cheese and baked. Comes with peas and carrots to the side. *GF

Lentil and Mushroom Shepherd’s Pie*, $14/$27

  • A vegetarian Shepherd's Pie....I know, I know! an oxymoron. But this is really good stuff! Lentils, mushrooms, spinach, onions, and garlic topped with mashed potatoes and cheese and baked. *GF

Call us at (508)545-2971 to have us hold something for you!

Soups, Stews, and Sides:

  • Chicken Noodle Soup, $6/$11

  • Chicken Soup*, $6/$11

  • Pasta e Fagioli, $6/$11

  • Mushroom Barley Soup, $6/$11

  • Curried Chicken Salad*, $7.25/half pound

  • Tuna Salad*, $6.50/half pound

  • Egg Salad*, $6/50/half pound

  • Beet Hummus*, $3.60

  • Hummus*, $3.60

  • White Bean Dip*, $3.60

  • Chips*, $1.65

  • Pita Chips, $1.35

  • Side Salad*, $2

  • Apples, $0.75 each

  • Bananas, $0.50 each

  • Side Vegetable*, $1.50

Bakery Items:

  • Raspberry Turnover, $3.50

  • Chocolate Croissant, $3.50

  • Butter Croissant, $3

  • Morning Glory Muffin, $2.25

  • Blueberry Muffin, $2.25

  • Seven Layer Bar, $3.50

  • Brownie, $3

  • Salted Chocolate Chip Cookie, $2

  • Chocolate White Chocolate Chunk Cookie, $2

  • Chocolate Chip Cookie, $1.85

  • Sugar Cookie, $1.85

Freezer Items:

15% off the list price of all entrées, stews, and chilis

25% off the list price of all soups, sides, and bakery items

  • Armenian Pilaf*, $4

  • BBQ Grilled Chicken, $14/$27

  • Beef Enchiladas, $14

  • Beef Stuffed Cabbage Rolls*, $14

  • Beef Vegetable Burrito Bake, $14

  • Butternut Squash and Broccoli Rabe Lasagne, $29

  • Chicken Boursin*, $16/$31

  • Chicken Marbella, $16/$31

  • Chicken Tomatillo Chili*, $9/$17

  • Curried Shrimp with Noodles, $19

  • Eggplant Parmesan, $15

  • Garbanzo Bean and Lentil Stew* (comes with Brown Rice), $8/$15

  • Garlic Studded Roast Pork Loin*, $18

  • Haddock with Tomatoes and Spinach, $18

  • Jambalaya, $15/$29

  • Lobster Macaroni and Cheese**, $19

  • Meatballs in Sauce, $11/pint

  • Meatless “Meatloaf”, $15

  • Mexican Shredded Chicken, $7.50/half pound or $14/pound

  • Mini Reubens (6), $9

  • Moroccan Vegetable Stew*, $8/$15

  • Parmesan Chicken and Kale Sauté, $14

  • Picadillo Over Rice*, $14/$27

  • Prime Rib Dinner*, $21/$41

  • Ratatouille*, $5

  • Risotto, $5

  • Roasted Vegetable and Black Bean Enchilada Casserole, $13/$25

  • Scalloped Potatoes*, 6

  • Scallops with Saffron Cream Sauce*, $21/$41

  • Shrimp and Crab Étoufée, $18/$35

  • Sloppy Joe’s, $9

  • Spaghetti Squash Chicken “Lasagna”*, $15/$29

  • Spinach and Feta Stuffed Flank Steak* (for 2), $37

  • Spinach and Feta Phyllo Triangles (6), $10

  • Turkey Divan, $15/$29

  • Turkey, Rice, and Feta Casserole*, $15/$29

  • Turkey Tetrazzini, $15/$29

  • Turkey Vegetable Loaf, $14

  • Veal Parmesan, $22

  • Vegetable Chili*, $9/$17

  • Vegetarian “Meatballs”, $14/$27

  • White Chicken Chili*. $9/$17

  • Beef Vegetable Barley Soup, $7/$13

  • Black Bean Soup*, $11

  • Carrot, Coconut, and Ginger Soup*, $11

  • Hamburger Vegetable Soup*, $6/$11

  • Minestrone, $6/$11

  • Mushroom Barley Soup, $6/$11

  • Split Pea with Ham Soup*, $6/$11

  • Taco Soup*, $6

  • Tomato Soup*, $6

  • White Bean Kale Soup*, $6/$11

***Please note: I did an extensive inventory of the freezer. A few items which I THOUGHT were sold out are actually still available, but most of them are "singles". If you see something on the list that you'd like me to hold for you, please call the shop!***

*Gluten-Free