Today’s Offerings:

Be sure to check out our Weekly Menu as well!

This website was updated at 3:00 pm on Saturday, February 21st.

We are open Sunday 12:00 - 3:00.

Currently Available in the Refrigerator:

Roast Stuffed Turkey Tenderloin Dinner*, $25.95

• Turkey tenderloin with cornbread stuffing, gravy, carrots or broccoli, and cranberry sauce. *GF

Smothered Chicken and Mashed Potatoes*, $25.95

• Browned boneless chicken smothered in mushrooms and onions with pan gravy served on mashed potatoes with carrots or broccoli. *GF

Pappardelle Bolognese, $21.95

• Fresh Pappardelle pasta topped with a traditional Bolognese sauce.

Beef Vegetable Stir-Fry*, $21.95

• Thinly sliced flank steak and fresh vegetables stir-fried with a ginger/garlic/tamari sauce, with Jasmine rice. *GF

Orange Turkey Meatballs*, $19.95

• Baked turkey meatballs loaded with fresh ginger and scallions in a slightly spicy Asian orange/sesame sauce (reminiscent of General Tso sauce), served with rice and green beans or carrots. *GF

Lentil and Mushroom Shepherd's Pie*, $16.95

• Lentils, mushrooms, spinach, onions, and garlic topped with mashed potatoes. *GF/Veg

American Beef Chop Suey, $11.95

• Small and Simple Elbow macaroni mixed with ground beef in a vegetable/tomato sauce, a take-off of a diner classic. 

Broccoli Cheddar Quiche, $24.95 or $7.95/slice

• With chopped steamed broccoli, sautéed onion, and Cabot cheddar cheese.

Broccoli Cheddar Crustless “Quiche”*, $8.95

• A generous portion of the filling with NO crust. *GF

Soup, Salads, and Sides:

• Chicken Noodle Soup, $7.95/pint

• Sweet Potato Vegetable Soup*, $7.15/pint

• Curried Chicken Salad*, $10.35/half pound

• Chicken Salad*, $10.25/half pound

• Tuna Salad*, $9.95/half pound

• Chips, $1.15

Bakery Items:

• Baguette, $4.15

• Cookies, $1.95 each or $11.25/half dozen

• Cupcake, $3.45

• Mini Pie, $6.95

• Muffin, 3.15

• Ham and Cheese Croissant, $5.95

• Spinach and Cheese Croissant, $5.15

• Brownie, $3.45

• Gluten-Free Cupcake, $4.95

• Gluten-Free Muffin*, $3.95

Specialty Treats:

• Gelato/Sorbet, $2.95

• Sticky Toffee Pudding, $5.15 (ready to “heat and eat”!)

• "Sweet Craft" Dessert in a Jar, $4.15

Gift Certificate, from $25.00

• Choose your amount, in $25 increments.

Click here to add a tip, in $1 increments.

Freezer Items:

Price listed reflects 20% off the original price.

Beef/Pork/Lamb/Veal:

• BBQ Brisket Dinner*, $15.96

• Beef Stuffed Cabbage Rolls *, $15.96

• Chimichurri Grilled Flank Steak*, $23.16

• Ham and Scalloped Potatoes, $11.96 (S&S)

• London Broil*, $23.16

• Maple Dijon Pork Tenderloin with Mashed Sweet Potatoes*, $21.56

• Meat Lasagna, $12.76/$19.96

• Mexican Beef Cauliflower Rice Casserole*, $15.16

• Pulled Pork*, $11.16/half pound

• Salisbury Steak Dinner, $19.96

• Schnitzel with Dijon Cream Sauce, $21.56

• Veal Marsala, $26.36

Chicken/Turkey:

• Buffalo Chicken Dip*, $11.16/$19.96

• Chicken Cacciatore**, $21.56

• Turkey Pot Pie, $19.96

• Turkey, Rice, and Feta Casserole*, $15.16

Fish/Shellfish:

• Blueberry Basil Roast Salmon*, $29.56

• Grilled Salmon*, $10.36/quarter pound

• Haddock Au Gratin*, $20.76

• Haddock with Tomatoes and Spinach, $20.76

• Honey Mustard Baked Haddock with Veggies*, $21.56

• Salmon Dinner*, $28.76 (Holiday size!)

• Shrimp Creole *, $22.36

• Tuna Noodle Casserole, $15.96

Vegetarian/Vegan/Meatless:

• Eggplant Pesto Lasagna, $12.76

• Moroccan Vegetable Couscous, $11.96

• Mushroom Lasagna, $11.96/$21.56

• Vegetarian Tamale Pie*, $13.56

Frozen Soup/Stew/Chili:

• Beef Stew with Noodles, $11.96/pint

• Beef Vegetable Barley Soup, $7.16/pint

• Black Bean Chili*, $7.16/pint

• Black Bean Soup*, $5.80/pint

• Broccoli Cheddar Soup*, $6.36/pint

• Butternut Squash Apple Soup*, $5.80/pint

• Carrot Coconut Ginger Soup*, $5.80/pint

• Chicken Cheddar Chowder*, $6.36/pint

• Cream of Asparagus Soup*, $6.36/pint

• Cream of Roasted Mushroom Soup*, $6.36/pint

• Cream of Tomato Soup*, $5.80/pint

• French Onion Soup, $5.80/pint - add cheese and toasts, +$2

• Hamburger Vegetable Soup*, $6.36/pint

• Lentil Soup*, $5.80/pint

• Minestrone, $5.80/pint

• Mushroom Barley Soup, $6.36/pint

• Split Pea with Ham Soup*, $6.36/pint

• Sweet Potato Vegetable Soup*, $5.80/pint

• Tomato Florentine Soup*, $5.80/pint

• Tortellini Soup, $6.36/pint

• Turkey Chili*, $9.56/pint

• Turkey Gravy*, $7.16/pint

• White Bean Kale Soup*, $5.80/pint

Frozen Sides/Quiche:

• Armenian Pilaf*, $6.36/pint

• Braised Red Cabbage*, $5.56

• Cheddar Mashed Potatoes*, $5.56/pint

• Herbed Brown Rice*, $5.56

• Leek and Goat Cheese Quiche, $6.36/slice

• Long Grain and Wild Rice*, $5.56

• Mashed Potatoes*, $5.56

• Mushroom and Swiss Crustless “Quiche”*, $7.16

• Crustless “Quiche” Lorraine*, $7.16

• Risotto*, $5.56/pint

• Roasted Potatoes, $5.56

• Scalloped Potatoes*, $6.36

• Spinach and Ricotta Crustless “Quiche”*, $7.16

• Stuffing, $7.16

• Turkey Gravy*, $7.16/pint

Order Online Or Call (508)545-2971.

Gift Certificate, from $25.00

• Choose your amount, in $25 increments.

Drinks

• Hot Coffee/Tea, $2.95

• Iced Coffee, $3.15

• Brewli Tea, $3.95

• Maine Root Soda/Sparkling Lemonade, $3.95

• Cawston Press Soda, $2.95

• Saratoga Seltzer, $1.95

• Polar Seltzer, $1.15

• Poland Spring Water, $1.00

Order Online or Call Us at (508)545-2971

Click here to add a tip, in $1 increments.