Today’s Offerings:

Be sure to check out our Weekly Menu as well!

This page was updated at closing time on Saturday, June 6th.

We will be open 12:00 - 3:00 on Sunday.

Currently Available in the Refrigerator:

Green Goddess Roast Chicken*, $27.95

• Chicken marinated in green goddess dressing, roasted and served on a bed of mixed vegetables with shredded Romaine lettuce and additional dressing. *GF

Parmesan Crusted Haddock*, $27.95

• Haddock filets topped with a mixture of seasoned breadcrumbs and Parmesan cheese. Served with roasted potatoes and carrots or roasted Brussels sprouts. *GF

Chicken Marbella *, $27.95

• Chicken pieces are marinated and then roasted on the bone with olives, prunes, and capers with white wine and brown sugar. Served with Jasmine rice and a side vegetable. *GF

Almond Chicken *, $25.95

• Sautéed chicken and sliced almonds in a sauce finished with a touch of orange marmalade. Comes with jasmine rice and roasted Brussels sprouts or carrots. GF

Pappardelle Bolognese, $21.95

• Fresh Pappardelle pasta topped with a traditional Bolognese sauce.

Beef Vegetable Burrito Bake, $19.95

• Ground beef and loads of shredded veggies in taco-style seasoning rolled in a flour tortilla, topped with cheese and baked. Comes with salsa and sour cream. Add guacamole, +$2/portion

Ham and Scalloped Potatoes, $16.95

• Small and Simple Baked ham with scalloped potatoes and a side vegetable. *GF

Chicken Parmesan, $15.95

• Small and Simple Breaded and browned chicken breast topped with tomato sauce, Parmesan cheese, and Mozzarella. Comes with sauce-dressed pasta and a side vegetable.

BBQ Grilled Chicken Dinner*, $14.95

• Small and Simple White meat chicken basted and grilled with barbeque sauce, with mashed potatoes or potato salad and a side vegetable. *GF

Crustless “Quiche” Lorraine*, $8.95

• A generous portion of the filling with NO crust. *GF

Salads and Sides:

• Bolognese Sauce*, $17.95/pint (a full pound)

• Green Goddess Vegetable Plate*, $9.95

• Asparagus with Sesame Aioli*, $7.95

• Quinoa Watermelon Salad*, $7.95/pint

• Tuna Salad*, $10.25/half pound

• Ham Salad*, $9.95/half pound

• Roasted Brussels Sprouts*, $6.95

• Hummus*, $5.95/half pound

• Chips, $1.15

Featured Bakery Items:

• Devil’s Food Cupcake with Vanilla Buttercream, $3.55

• Lemon Almond Cookie*, $2.15

• Baguette, $4.95

• Mini Pie, $5.95

  • Peach

  • Strawberry Rhubarb

  • Blueberry

  • Maple Pecan

  • Apple

• Lemon Blueberry Muffin, 3.20

• Morning Glory Muffin, 3.20

• Cranberry Orange Pecan Muffin, 3.20

• Gluten-Free Banana Chocolate Chip Muffin*, $3.95

• Cookies, $1.95 each, $11.25/half dozen

  • Chocolate Chip

  • Chocolate White Chocolate

  • Oatmeal Raisin

  • Sugar

• Ham and Cheese Croissant, $5.95

• Spinach and Cheese Croissant, $5.15

• Multi-Grain Croissant, $2.95

• Plain Croissant, $2.95

• Sticky Toffee Pudding Company Desserts, $4.95

  • Sticky Toffee Pudding

  • Molten Chocolate Cake

• "Sweet Craft" Dessert in a Jar, $3.95

• Gelato/Sorbet, $3.15

• Ice Cream Sandwich, $6.95

Gift Certificate, from $25.00

• Choose your amount, in $25 increments.

Click here to add a tip, in $1 increments.

Freezer Items:

Price listed reflects 20% off the original price.

Beef/Pork/Lamb/Veal:

• Baked Macaroni and Cheese with Ham, $11.96

• Honey Mustard Grilled Pork Tenderloin Dinner*, $21.56

• London Broil*, $23.96

• Masala Beef Curry*, $22.36

• Picadillo*, $15.96

• Pork Fried Rice*, $15.16

• Schnitzel With Lemon Dill Sauce, $22.36

Chicken/Turkey:

• Chicken Marsala**, $22.36

• Chicken Spaghetti Squash Casserole*, $15.96

• Coq au Vin*, $23.16

• Pesto Chicken and Broccoli Penne, $15.96

Fish/Shellfish:

• Bluefish Dinner*, $17.56

• Coconut Lime Shrimp*, $22.36

• Haddock Au Gratin*, $22.36

• Haddock With Tomatoes And Spinach, $22.36

• Lemon Garlic Swordfish*, $29.56

Vegetarian/Vegan/Meatless:

• Black Bean Spaghetti Squash Casserole*, $11.96

• Penne á là Vodka, $7.96

• Sautéed Spinach and Mushroom Penne, $11.96

• Tofu Shiitake Stir-Fry*, $13.56

Frozen Soup/Stew/Chili:

• Beef Stew with Noodles**, $12.76

• Black Bean Soup*, $5.80/pint

• Broccoli Cheddar Soup*, $6.36/pint

• Butternut Squash Apple Soup*, $5.80/pint

• Carrot Coconut Ginger Soup*, $5.80/pint

• Chicken Noodle Soup, $6.52/pint

• Clam and Corn Chowder*, $6.52/pint

• Cream of Asparagus Soup*, $6.52/pint

• Hamburger Vegetable Soup*, $6.52/pint

• Lentil Soup*, $5.80/pint

• Minestrone, $5.80/pint

• Mushroom Barley Soup, $6.36/pint

• Salmon Chowder*, $8.76/pint

• Split Pea with Ham Soup*, $6.36/pint

• Spring Minestrone, $6.52/pint

• Sweet Potato Vegetable Soup*, $5.80/pint

• Tomato Florentine Soup*, $5.80/pint

• Turkey Chili*, $9.56/pint

• White Bean Kale Soup*, $5.80/pint

• Zuppa Toscana*, $6.52/pint

Frozen Sides/Quiche:

• Braised Red Cabbage*, $5.56

• Broccoli Cheddar Quiche, $7.16/slice

• Broccoli Cheddar Crustless “Quiche”*, $7.16

• Herbed Brown Rice*, $5.56

• Leek and Goat Cheese Quiche, $20.76 or $7.16/slice

• Leek and Goat cheese Crustless “Quiche”*, $7.16

• Long Grain and Wild Rice*, $5.56

• Mashed Potatoes*, $5.56

• Mashed Sweet Potatoes*, $5.56

• Mushroom Rice Pilaf*, $5.56/pint

• Mushroom and Swiss Crustless “Quiche”*, $7.16

• Rice Pilaf*, $5.56/pint

• Risotto*, $5.56/pint

• Roasted Brussels Sprouts*, $5.56

• Roasted Butternut Squash*, $5.56

• Roasted Potatoes*, $5.56

Order Online Or Call (508)545-2971.

Gift Certificate, from $25.00

• Choose your amount, in $25 increments.

Drinks

• Hot Coffee/Tea, $2.95

• Iced Coffee, $3.15

• Brewli Tea, $3.95

• Maine Root Soda/Sparkling Lemonade, $3.95

• Saratoga Seltzer, $1.95

• Polar Seltzer, $1.15

• Poland Spring Water, $1.00

Order Online or Call Us at (508)545-2971

Click here to add a tip, in $1 increments.