Today’s Offerings:

Be sure to check out our Weekly Menu as well!

This page was updated at 3:30 pm on Friday, October 16th.

We are open 10:00 - 6:00 today.

Currently Available in the Refrigerator:

Blueberry Basil Roast Salmon*, $37.95

• Oven-roasted salmon with a blueberry basil balsamic topping, with steamed potatoes or jasmine rice and Brussels sprouts or carrots. *GF

Parmesan Crusted Haddock*, $29.95

• Haddock filets topped with a mixture of seasoned breadcrumbs and Parmesan cheese. Served with roasted potatoes and broccoli, carrots, or roasted cauliflower. *GF

Chicken Piccata, $28.95

• Breaded and browned chicken cutlets topped with a lemon/butter/caper sauce on pasta with a side vegetable.

Hamburger Stroganoff, $27.95

• Ground beef and mushrooms in a luxurious sour cream sauce with egg noodles and roasted Brussels sprouts or green beans.

Pappardelle Bolognese, $23.95

• Fresh Pappardelle pasta topped with a traditional Bolognese sauce.

Pappardelle with Chicken Sausage and Peppers, $21.95

• Fresh pappardelle pasta topped with Italian-style chicken sausage and bell peppers in a zesty tomato sauce.

Pesto Chicken and Broccoli Penne, $21.95

• Sautéed chicken and steamed broccoli in a pesto cream sauce, tossed with penne.

Roast Pork Dinner*, $15.95

• Small and simple: Roasted boneless pork loin with mashed potatoes, pan gravy, and, of course, applesauce! Comes with sautéed zucchini or carrots. *GF

Stuffed Shells, $14.95

• Jumbo shells hand-stuffed with a mixture of ricotta, Parmesan cheese and spinach, topped with tomato sauce and Mozzarella cheese and baked.

Bacon Wrapped Scallops*, $18.95/half dozen

Saturday’s Additions, ready by 1:00:

Shrimp Creole *, $28.95

• Shrimp poached in a slightly spicy tomato sauce with onions, celery, and bell peppers. Comes with jasmine rice and green beans or broccoli. *GF

Meatloaf and Mashed Potatoes, $26.95

• Our bacon-wrapped meatloaf with cheddar mashed potatoes and a side vegetable.

Spinach and Ricotta Quiche, $25.95 or $8,95/slice

• With sautéed spinach, red onion, and whipped ricotta.

Spinach and Ricotta Crustless "Quiche”*, $8.95

• A generous portion of the filling with NO crust. *GF

Soups, Stew, Salads, and Sides:

• Beef Stew with Noodles, $16.95/pint

• Split Pea with Ham Soup*, $7.95/pint

• Taco Soup*, $7.95/pint

• Lentil Soup*, $7.25/pint

• Black Bean Soup*, $7.25/pint

• Curried Chicken Salad*, $10.75/half pound

• Chicken Salad*, $10.65/half pound

• Tuna Salad*, $10.25/half pound

• Egg Salad*, $9.35/half pound

• Mashed Sweet Potatoes*, $7.15

• Roasted Potatoes*, $7.15

• Sautéed Zucchini*, $7.15

• Deep River Chips, $1.95

Sandwich Kits:

with croissant, multigrain croissant, wheat bread, a roll, or sourdough.

Pulled Pork Sandwich Kit, $14.95

• Pulled pork, coleslaw, bbq sauce, and a sandwich roll.

Chicken Salad Sandwich Kit, $14.15

• Chicken salad, lettuce, and tomato.

Tuna Salad Sandwich Kit, $13.95

• Tuna salad, lettuce, and tomato.

Before placing your order, please inform us of any food allergies. Thanks!

Bakery Items:

• Apricot Raisin Cream Scone, $4.95

• Honey Apple Mini Bundt Cake, $4.95

• Ham and Cheese Croissant, $5.95

• Spinach and Cheese Croissant, $5.35

• Multi-Grain Croissant, $2.95

• Plain Croissant, $2.95

• Mini Chocolate Croissant, $1.35

• Muffin, $3.25

  • Lemon Blueberry

  • Morning Glory

  • Raisin Bran

• Gluten-Free Muffin*, $3.95

  • Blueberry

  • Corn

• Baguette, $5.15

• Mini Pie, $6.35

  • Maple Pecan

  • Strawberry Rhubarb

  • Apple

  • Peach

  • Blueberry

• Brownie, $4.15

• Cookies, $1.95 each, $11.35/half dozen

  • Chocolate Chip

  • White Chocolate Macadamia

  • Oatmeal Raisin

  • Sugar

  • Chocolate White Chocolate

  • Gingersnap

• Sticky Toffee Pudding Company Desserts, $4.95

  • Sticky Toffee Pudding

  • Molten Chocolate Cake

• "Sweet Craft" Dessert in a Jar, $3.95

  • Dark Chocolate Mousse

  • Double Chocolate Pudding

  • Lemon Ricotta Cheesecake

  • Pumpkin Cheesecake

  • Sea Salt Caramel Panna Cotta

  • Tiramisu

• D's Bakeshop Items* - Vegan and Gluten-Free!

  • Lemon Ginger Scone*, $4.15

  • Raspberry Oat Snack Bar*, $3.95

  • Chocolate Chip Cookie*, $3.15

Gift Certificate, from $25.00

• Choose your amount, in $25 increments.

Click here to add a tip, in $1 increments.

Freezer Items:

Price listed reflects 20% off the original price.

Chicken/Turkey:

• Asian Turkey and Broccoli Cauliflower Rice Bowl*, $16.76

• Chicken with Artichokes and Mushrooms**, $22.36

• Chicken Macadamia*, $23.16

• Coq au Vin*, $23.16

• Dijon Herb Roasted Turkey Tenderloin*, $20.76

• Fontina Artichoke Chicken, $22.36

• Honey Citrus Grilled Chicken*, $21.56

• Mac and Cheese with Chicken and Broccoli, $11.96 (S&S)

• Orange Turkey Meatballs*, $17.56

• Turkey Tetrazzini, $15.96

Beef/Pork/Lamb/Veal:

• Beef Vegetable Burrito Bake, $17.56

• Beef Vegetable Stir-Fry*, $20.76

• German Style Pork Chop Dinner*, $20.76

• Meatballs in Pomegranate Sauce *, $23.16

• Picadillo*, $19.16

• Pulled Pork*, $14.36/half pound

• Sloppy Joe Filling, $10.36

• Spaghetti Squash Casserole *, $17.56

• Swedish Meatballs, $23.16

• Veal Marsala, $25.56

• Veal Scaloppine with Lemon, Capers, and Leeks*, $23.96

Fish/Shellfish:

• Grilled Shrimp on Caprese Pasta, $23.16

• Haddock Au Gratin*, $23.16

• Scallops with Pancetta and Leeks*, $30.36

• Shrimp Curry**, $23.16

• Shrimp with Feta and Tomatoes, $22.36

• Tuna Noodle Casserole, $15.96

Vegetarian/Vegan/Meatless:

• Butternut Ravioli w/ Sage Brown Butter Sauce, $11.96

• Lentil and Mushroom Shepherd's Pie*, $14.36

• Moroccan Vegetable Couscous, $12.76

• Moroccan Vegetables over Brown Rice*, $12.76

• Mushroom Lasagna, $12.76

• Pasta with Caramelized Sweet Potatoes and Greens, $11.96

• Quinoa Pilaf with Mushrooms and Pecans *, $12.76

• Quinoa Stuffed Cabbage Rolls*, $14.36

Frozen Sides/Quiche:

• Baked Beans*, $3.96/half pint

• Braised Red Cabbage*, $5.72

• Cheddar Mashed Potatoes*, $5.72/pint

• Leek and Goat Cheese Quiche, $20.76 or $7.16/slice

• Long Grain and Wild Rice*, $5.72

• Mashed Potatoes*, $5.72/pint

• Mushroom and Swiss Crustless "Quiche”*, $7.16

• Quiche Lorraine, $7.16/slice

• Peas and Carrots*, $5.72

• Rice Pilaf*, $5.72/pint

• Risotto*, $5.72/pint

• Roasted Brussels Sprouts*, $5.72

• Roasted Cauliflower*, $5.72

• Roasted Potatoes*, $5.72

• Spinach and Ricotta Crustless "Quiche”*, $7.16

Frozen Soup/Stew/Chili:

• Black Bean Chili*, $7.96/pint

• Broccoli Cheddar Soup*, $6.36/pint

• Butternut Squash Apple Soup*, $5.80/pint

• Carrot Coconut Ginger Soup*, $5.88/pint

• Chicken Noodle Soup, 7.165/pint

• Cream of Roasted Mushroom Soup*, $6.52/pint

• Cream of Tomato Soup, $5.80/pint

• French Onion Soup, $6.36

• Hamburger Vegetable Soup*, $6.52/pint

• Minestrone, $5.88/pint

• Mushroom Barley Soup, $6.52/pint

• Sweet Potato Vegetable Soup*, $5.80/pint

• Tortellini Soup, $6.52/pint

• White Bean Kale Soup*, $5.80/pint

50% off any “Over Six Weeks in the Freezer” Items:

• Bluefish Dinner*, $12.98

• Fried Brown Rice with Shrimp*, $9.98

• Grilled Shrimp*, $6.48/quarter pound

• Vichyssoise*, $3.97/pint

Order Online Or Call (508)545-2971.

Gift Certificate, from $25.00

• Choose your amount, in $25 increments.

Drinks

• Hot Coffee/Tea, $2.95

• Iced Coffee, $3.15

• Brewli Tea, $3.95

• Maine Root Soda/Sparkling Lemonade, $3.95

• Saratoga Seltzer, $1.95

• Polar Seltzer, $1.15

• Poland Spring Water, $1.00

Order Online or Call Us at (508)545-2971

Click here to add a tip, in $1 increments.