Today’s Offerings:

Be sure to check out our Weekly Menu as well!

This page was updated at closing time on Saturday, June 13th.

We are open Sunday 12:00 - 3:00.

Currently Available in the Refrigerator:

Blueberry Basil Roast Salmon*, $36.95

• Oven-roasted salmon with a blueberry basil balsamic topping, with steamed potatoes or jasmine rice and broccoli or carrots. *GF

Chipotle Lime Grilled Flank Steak*, $31.95

• Marinated grilled flank steak with stir-fried vegetables and Jasmine rice or roasted potatoes with cilantro-lime sauce (to the side). *GF

Pulled Pork Dinner*, $27.95

• Pulled pork with baked beans, mashed potatoes, coleslaw, and a corn muffin. *GF

Chicken Cordon Bleu, $27.95

• Boneless breast of chicken stuffed with ham and Swiss cheese, breaded and browned, then finished in the oven. Comes with pasta and buttered corn or carrots.

Pork Chop with Cornbread Stuffing*, $24.95

• Boneless pork chops stuffed with in-house-made gluten-free cornbread stuffing with roasted potatoes and sautéed kale or carrots. *GF

Pasta with Salmon and Lemon Ricotta, $17.95

• Small and Simple. Pan-seared salmon filet tossed with pasta and a lemon ricotta sauce (made with in-house-made ricotta cheese) with fresh dill. Comes with green beans or asparagus.

Lentil "Meatballs" with Pasta, $15.95

• Vegetarian "meatballs" with sautéed veggies and nuts, with a spinach-basil pesto and pesto-dressed pasta.

Vegetable Lasagna, $14.95

• With a tomato-based sauce loaded with hand-diced veggies and three cheeses.

Sloppy Joe, $12.95

• Ground beef mixed with a rich tomato sauce. Add a roll for $1.

Soup, Salads, and Sides:

• Asparagus with Sesame Aioli*, $7.95

• Curried Chicken Salad*, $10.55/half pound

• Chicken Salad*, $10.45/half pound

• Egg Salad*, $9.15/half pound

• Risotto*, $6.95/pint

• Stir-Fried Mixed Veggies*, $6.95

• Coleslaw, $2.95/half pint

• Chips, $1.15

Featured Bakery Items:

• Mini Key Lime Pie, $6.95

• Lemon Cupcake with Lemon Glaze, $3.55

• Yellow Cupcake with Chocolate Buttercream, $3.55

• Devil’s Food Cupcake with Vanilla Buttercream, $3.55

• Lemon Almond Cookie*, $2.15

• Baguette, $4.95

• Mini Pie, $5.95

  • Peach

  • Strawberry Rhubarb

  • Blueberry

  • Maple Pecan

  • Apple

• Lemon Blueberry Muffin, 3.20

• Morning Glory Muffin, 3.20

• Gluten-Free Banana Chocolate Chip Muffin*, $3.95

• Brownie, $3.45

• Cookies, $1.95 each, $11.25/half dozen

  • Chocolate Chip

  • Chocolate White Chocolate

  • Oatmeal Raisin

  • Sugar

• Ham and Cheese Croissant, $5.95

• Spinach and Cheese Croissant, $5.15

• Multi-Grain Croissant, $2.95

• Sticky Toffee Pudding Company Desserts, $4.95

  • Sticky Toffee Pudding

  • Molten Chocolate Cake

• "Sweet Craft" Dessert in a Jar, $3.95

• Gelato/Sorbet, $3.35

• Ice Cream Sandwich, $6.95

Gift Certificate, from $25.00

• Choose your amount, in $25 increments.

Click here to add a tip, in $1 increments.

Freezer Items:

Price listed reflects 20% off the original price.

Beef/Pork/Lamb/Veal:

• Beef Vegetable Burrito Bake, $15.96

• Ham and Scalloped Potatoes, $13.56 (S&S)

• London Broil*, $23.96

• Masala Beef Curry*, $22.36

• Pappardelle Bolognese, $17.56

• Picadillo*, $15.96

• Pork Fried Rice*, $15.16

• Schnitzel with Paprika Sauce, $22.36

Chicken/Turkey:

• Almond Chicken *, $20.76

• Chicken Marbella *, $22.36

• Chicken Marsala**, $22.36

• Chicken Spaghetti Squash Casserole*, $15.96

• Coq au Vin*, $23.16

• Honey Citrus Grilled Chicken*, $21.56

• Mac and Cheese with Chicken and Broccoli, $10.36 (S&S)

• Turkey Tetrazzini, $15.16

Fish/Shellfish:

• Bluefish Dinner*, $17.56

• Haddock Au Gratin*, $22.36

• Haddock With Tomatoes And Spinach, $22.36

• Lemon Garlic Swordfish*, $29.56

• Parmesan Crusted Haddock*, $22.36

Vegetarian/Vegan/Meatless:

• Black Bean Spaghetti Squash Casserole*, $11.96

• Eggplant Parmesan, $12.76

• Lentil and Mushroom Shepherd's Pie*, $13.56

• Penne á là Vodka, $7.96

• Sautéed Spinach and Mushroom Penne, $11.96

• Tofu Shiitake Stir-Fry*, $13.56

Frozen Soup/Stew/Chili:

50% off a select number of soups to help make room for frozen desserts!

• Black Bean Soup*, $3.58/pint

• Broccoli Cheddar Soup*, $3.98/pint

• Cream of Asparagus Soup*, $4.08/pint

• Split Pea with Ham Soup*, $3.98/pint

• Spring Minestrone, $4.08/pint

• Tomato Florentine Soup*, $3.58/pint

Not included in the sale…..

• Beef Stew with Noodles**, $12.76

• Butternut Squash Apple Soup*, $5.80/pint

• Carrot Coconut Ginger Soup*, $5.80/pint

• Chicken Noodle Soup, $6.52/pint

• Cream of Tomato Soup, $5.80/pint

• Lentil Soup*, $5.80/pint

• Minestrone, $5.80/pint

• Mushroom Barley Soup, $6.36/pint

• Turkey Chili*, $9.56/pint

• White Bean Kale Soup*, $5.80/pint

• Zuppa Toscana*, $6.52/pint

Frozen Sides/Quiche:

• Baked Beans*, $3.96/half pint

• Braised Red Cabbage*, $5.56

• Broccoli Cheddar Quiche, $7.16/slice

• Crustless “Quiche” Lorraine*, $7.16

• Leek and Goat Cheese Quiche, $20.76 or $7.16/slice

• Leek and Goat cheese Crustless “Quiche”*, $7.16

• Long Grain and Wild Rice*, $5.56

• Mashed Potatoes*, $5.56

• Mashed Sweet Potatoes*, $5.56

• Mushroom Rice Pilaf*, $5.56/pint

• Rice Pilaf*, $5.56/pint

• Risotto*, $5.56/pint

• Roasted Brussels Sprouts*, $5.56

• Roasted Butternut Squash*, $5.56

• Roasted Potatoes*, $5.56

Order Online Or Call (508)545-2971.

Gift Certificate, from $25.00

• Choose your amount, in $25 increments.

Drinks

• Hot Coffee/Tea, $2.95

• Iced Coffee, $3.15

• Brewli Tea, $3.95

• Maine Root Soda/Sparkling Lemonade, $3.95

• Saratoga Seltzer, $1.95

• Polar Seltzer, $1.15

• Poland Spring Water, $1.00

Order Online or Call Us at (508)545-2971

Click here to add a tip, in $1 increments.