Interested in a special? Call us at 508-545-2971 so we can hold it for you!
Before ordering, please let us know if anyone in your party has a food allergy. Thanks!
Thursday’s Lunch, Available 11-2:
Lamb Meatball Sandwich, $13
in a grilled pita with lettuce, cucumbers, tzatziki, and a chili garlic aioli.
Hot BBQ Roast Beef Sandwich, $11
with melted Cheddar and red onion
Curried Chicken Salad Sandwich, $12
on Fig bread with bacon, avocado, lettuce, and tomato
Turkey, Bacon, and Avocado Sandwich, $12
on baguette with lettuce and tomato
Chicken Salad on Croissant, $10
with lettuce and tomato
Soup and Small Sandwich, $8
White Bean Kale with half an Egg Salad or Tuna Salad Sandwich
Veggie Wrap, $9
our in-house made white bean “hummus”, avocado, and loads of veggies
Grilled Hot Dog, $3.50 or 2 for $6.00
an all-beef hot dog on a toasted roll
Reuben Dog, $5
topped with sauerkraut, Swiss cheese, and Russian Dressing
Sweet Potato Fries, $4.50
with our spicy mayo for dipping
Call the shop to have us hold something for you! (508)545-2971
Thursday’s Entrées, still available online:
Hamburger Stroganoff ** $15/$29/$44
Ground beef and mushrooms in a luxurious sour cream sauce, served on a bed of egg noodles with broccoli to the side. **Can be GF upon request
Shrimp Alfredo with Pasta ** $19/$37/$56
Jumbo shrimp and penne with Alfredo sauce. Comes with a side salad or vegetable. **CAN be GF with advance notice.
Almond Chicken * $15/$29/$44
Sautéed chicken in a sauce finished with just a touch of orange marmalade and sliced almonds. Served on buttered rice, with green beans to the side. *GF
Add Crusty Rolls to Thursday's Entrée $0.75 each
Order ahead to let us know you’d like to add rolls to your dinner. We’ll have them ready for you when you collect your meal!
Quinoa Pilaf with Mushrooms and Pecans*, $11/$21
A fully loaded quinoa pilaf with shiitake mushrooms, carrots, and toasted pecans. *GF Comes with a side salad.
Swedish Meatballs, $17/$33
Melt-in-your-mouth meatballs in a sour cream sauce served over egg noodles. Comes with a side vegetable or salad.
Seafood Cannelloni, $21
Fresh cannelloni stuffed with a mixture of lobster, scallops, shrimp, and crabmeat in a white sauce, topped with additional white sauce and Parmesan. Comes with a side salad or vegetable.
Chicken Boursin, $17/$33
Boneless chicken breasts stuffed with our version of "Boursin" herb cheese, wrapped in bacon and roasted. Served with Jasmine rice and a side vegetable. *GF
Scallops with Pancetta and Leeks, $21/$41
Pan seared scallops on a bed of sautéed leeks and pancetta, with rice and sautéed squash to the side. GF
Meatless Spaghetti Squash Casserole, $13/$25
Spaghetti Squash mixed with cheese, mushrooms, onions, tomatoes, and herbs, topped with Parmesan cheese and baked. Comes with a side salad. *GF
Spaghetti Squash Casserole, $15/$29
Shredded spaghetti squash mixed with ground beef, tomatoes, bell peppers, and onions, topped with mozzarella cheese and baked. Comes with a side salad. *GF
Sloppy Joes, $9/$17
Ground beef mixed with a rich tomato sauce, ready to heat and put on rolls! (Rolls are included).
Soups, Stews, and Sides:
Chicken Soup, $6/$11
Carrot Coconut Ginger Soup*, $6/$11
Black Bean Soup*, $6/$11
Mini Meatball Soup*, $6/$11
White Bean Kale Soup*, $6/$11
Falafel* with Tahini Sauce, $6
Chicken Salad*, $7/half pound
Curried Chicken Salad*, $7/half pound
Tuna Salad*, $6/half pound
Egg Salad*, $6/half pound
Beet Hummus*, $3.50
White Bean Dip*, $3.50
Pita Chips, $1.35
Side Salad*, $2
Side Vegetable*, $1.50
Cinnamon Bun, $3.50
Butter Croissant, $3
Chocolate Croissant, $3.50
Raspberry Turnover, $3.50
Apple Turnover, $3.50
Apple Streusel Muffin “Toppers”, $2.50
Bagel (Everything, Raisin, or Plain), $1.95
Apricot Raisin Scone, $3.25
Morning Glory Muffin, $2.25
Banana Chocolate Chip Muffin, $2.25
Salted Chocolate Chip Cookie, $2
Chocolate White Chocolate Chunk Cookie, $2
Sugar Cookie, $1.85
“Regular” Chocolate Chip Cookie, $1.85
Seven-Layer Bar, $3.50
Take 15% off the price of all entrees
Take 25% off the Price of all Soups, Stews and Bakery Items
Pulled Pork, $8/half pound
Parmesan Crusted Salmon with Veggies* (for 2), $41
Lamb Rogan Josh, $16/$31
Roast Beef with Dijon Caper Sauce, $19/$37
Chicken Marbella*, $17
Shrimp and Linguine in a Pesto Cream Sauce, $19
Beef Filet with Red Wine Mushroom Sauce, * $21
BBQ Pork Chops*, $14/$27
Haddock Puttanesca*, $18
Parmesan Chicken and Kale Sauté, $15
Macaroni and Cheese with Chicken and Broccoli, $13/$25
Baked Macaroni and Cheese, $9/$17
Haddock with Tomatoes and Spinach, 18
Chicken Vegetable Stir-Fry, $14
Chicken Macadamia, $17
Meatless “Meatloaf”, $15
Shells Stuffed with Turkey and Ricotta, $16/$31
Slow-Roasted Pork Shoulder with Mustard and Sage*, $17/$33
Mediterranean Swordfish with Tomatoes and Olives, $19/$37
Moroccan Vegetable Stew, $8
White Bean Kale Soup*, $6
Breakfast Burrito, $3
Special Advance Notice!!! Next week…..
Tuesday, November 20th:
Meat Lasagna $13/$25/$38
A traditional meat lasagna, loaded with ground beef and three cheeses.
Vegetable Lasagna $13/$25/$38
Lasagna loaded with veggies (broccoli, mushrooms, peppers, and onions) in a tomato sauce with three cheeses.
Wednesday, November 21st:
Baked Macaroni and Cheese $9/$17/$26
Our fully-loaded macaroni and cheese, with an in-house made white sauce and three cheeses.
Baked Macaroni and Cheese with Ham $12/$23/$35
We mix baked ham into our fully-loaded macaroni and cheese and bake it all together.
We will add more items to the menu by Saturday but I wanted to give you time to plan! Call the shop if you would like to discuss large portions of any of the entrées next week. (508)545-2971.