Today’s Offerings:

Be sure to check out our Weekly Menu as well!

This page was updated at 6:00 pm on Thursday, December 3rd.

We’re open today 10:00 - 6:00.

Currently Available in the Refrigerator:

Chicken Piccata, $26.95

• Breaded and browned chicken cutlets topped with a lemon/butter/caper sauce on pasta with broccoli or green beans.

Haddock with Tomatoes and Spinach, $25.95

• Poached white fish topped with a sauce of diced tomatoes and baby spinach, served on pesto-dressed pasta with carrots or broccoli.

Grilled Pork Tenderloin with shallot sauce *, $25.95

• Pork tenderloin marinated in a spicy-sweet sauce, grilled and served with oven-roasted potatoes and roasted Brussels sprouts, shallot sauce to the side. *GF

Roast Chicken With Cider and Apples*, $25.95

• Chicken breasts seasoned with warm spices and apple cider, roasted with sliced apples. Served with brown rice and broccoli or green beans. *GF

Turkey Pot Pie, $24.95

• Diced roast turkey breast and mixed vegetables in turkey gravy, topped with a pastry crust.

Mushroom Lasagna, $14.95/$26.95

• Lasagna noodles layered with mushrooms, three cheeses, and a white sauce.

Eggplant Parmesan, $14.95

• Stacked breaded and browned slices of eggplant with mozzarella and fresh basil leaves, topped with a simple tomato sauce and a sprinkle of Parmesan cheese. Comes with sauce-dressed pasta.

Grilled Shrimp Dinner*, $14.95

• Small and Simple Grilled shrimp with roasted potatoes or rice and a side vegetable. *GF

Friday’s Dinners, ready by 3:00:

Hamburger Stroganoff, $25.95

• Ground beef and mushrooms in a luxurious sour cream sauce served on a bed of egg noodles with green beans or roasted Brussels sprouts.

Orange Turkey Meatballs*, $19.95

• Baked turkey meatballs loaded with fresh ginger and scallions in a slightly spicy Asian orange/sesame sauce (reminiscent of General Tso sauce), served with rice and a side vegetable (green beans, carrots, or kale with golden raisins). *GF

Cranberry Glazed Chicken*, $24.95

• Boneless breast of chicken roasted with fresh cranberry sauce served on long grain and wild rice with carrots or broccoli. *GF

Chicken Enchiladas *, $15.95

• Corn tortillas filled with shredded roast chicken, cheese and a touch of shredded onion, topped with homemade (red) enchilada sauce and additional cheese and baked. Comes with sour cream to the side. *GF

Soups, Stews, and Sides:

• Split Pea with Ham Soup*, $7.95/pint

• Cream of Roasted Mushroom Soup*, $7.35/pint

• Curried Chicken Salad*, $10.15/half pound

• Tuna Salad*, $9.95/half pound

• Roasted Brussels Sprouts*, $6.95

• Buttered Corn*, $6.95

• Side Salad*, $7.95

• Chips - Deep River, $1.95; Small Bags, $1.15

Bakery Items:

• Pumpkin Whoopie Pie, $3.95

• Pumpkin Pie, $23.95

• Pumpkin Roulade with Ginger Mascarpone Filling, $8.95/slice

• Mini Pumpkin Pie, $6.95

• Mini Blueberry Pie, $6.95

• Mini Maple Pecan Pie, $6.95

• Mini Apple Pie, $6.95

• Gingerbread Cupcake with Marshmallow Buttercream, $3.45

• Lemon Cupcake with Lemon Glaze, $3.45

• Devil’s Food Cupcake with Vanilla Buttercream, $3.45

• Yellow Cupcake with Chocolate Buttercream, $3.45

• Bran Muffin, 3.15

• Cranberry Orange Pecan Muffin, 3.15

• Lemon Blueberry Muffin, 3.15

• Lemon Almond Cookie, $2.15 or $12.15/half dozen

• Cookies, from $1.95 each/6 for $11.15

• Plain Croissant, $3.15

• Ham and Cheese Croissant, $5.95

• Spinach and Cheese Croissant, $5.15

• Mini Chocolate Croissant, $1.95

• "Tricky" Brownie, $3.95

• Brownie, $3.45

• Gluten-Free Brownie*, $4.15

• Gluten-Free Yellow Cupcake with Vanilla Buttercream*, $3.95

• Gluten-Free Corn Muffin*, $3.15

• Gluten-Free Pumpkin Muffin*, $3.95

• Gluten-Free Banana Chocolate Chip Muffin*, $3.95

Specialty Treats:

• Ice Cream Sandwich, $5.95

• Gelato/Sorbet, $2.95

• Sticky Toffee Pudding, $5.15 (ready to “heat and eat”!)

• "Sweet Craft" Dessert in a Jar, $4.95

  • Dark Chocolate Mousse*

  • Salted Caramel Panna Cotta*

  • Tiramisu

  • Pumpkin Spice Cheesecake

  • Strawberry Ricotta Cheesecake

  • Lemon Ricotta Cheesecake

Gift Certificate, from $25.00

• Choose your amount, in $25 increments.

Click here to add a tip, in $1 increments.

Freezer Items:

Price listed reflects 20% off the original price.

Beef/Pork/Lamb/Veal:

• American Beef Chop Suey, $8.76

• Baked Macaroni and Cheese with Ham, $11.16

• Honey Mustard Grilled Pork Tenderloin Dinner*, $21.56

• London Broil*, $23.16

• Meatballs in Pomegranate Sauce *, $22.36

• Pulled Pork*, $11.16/half pound

• Roast Beef Dinner*, $22.36

• Salisbury Steak Dinner, $19.16

• Schnitzel with Paprika Sauce, $21.56

• Sloppy Joe, $9.56

• Slow-roasted Pork Shoulder with Mustard & Sage *, $23.16

• Spinach and Feta Stuffed Flank Steak*, $23.96

• Swedish Meatballs, $22.36

• Veal Piccata, $23.16

• Veal Scaloppine with Lemon, Capers, and Leeks*, $23.96

Chicken/Turkey:

• Asian Turkey and Broccoli Cauliflower Rice Bowl*, $15.96

• Cashew Chicken*, $20.76

• Hasselback Chicken*, $21.56

• Honey Orange Roast Chicken *, $19.96

• Mac and Cheese with Chicken and Broccoli, $9.56 (S&S)

• Sliced Breast of Turkey*, $19.96/half-pound

• Turkey, Rice, and Feta Casserole *, $15.96

Fish/Shellfish:

• Grilled Salmon*, $10.36/quarter pound

• Haddock Au Gratin*, $20.76

• Honey Mustard Baked Haddock with Veggies*, $20.76

• Poached Salmon*, $10.36/quarter Pound

• Tuna Noodle Casserole, $15.16

Vegetarian/Vegan/Meatless:

• Baked Macaroni and Cheese, $10.36

• Butternut Squash and Broccoli Rabe Lasagna, $12.76/$23.16

• Eggplant Pesto Lasagna, $12.76

• Lentil Bolognese (Vegan), 11.96

• Lentil and Mushroom Shepherd's Pie (Vegan)*, $12.76

• Pasta with Caramelized Sweet Potatoes and Greens, $11.96

Frozen Soup/Stew/Chili:

• Beef Chili*, $9.56/pint

• Beef Stew with Noodles, $12.76/qt

• Beef Vegetable Barley Soup, $6.36/pint

• Black Bean Chili*, $7.16/pint

• Black Bean Soup*, $5.80/pint

• Broccoli Cheddar Soup*, $6.36/pint

• Butternut Squash Apple Soup*, $5.80/pint

• Carrot Coconut Ginger Soup*, $5.80/pint

• Chicken Cheddar Chowder*, $6.36/pint

• Chicken Noodle Soup, $6.36/pint

• Clam and Corn Chowder*, $6.36/pint

• Cream of Tomato Soup*, $5.80/pint

• French Onion Soup, $7.16/pint (cheese and toasts to the side)

• Hamburger Vegetable Soup*, $6.36/pint

• Lentil Soup*, $5.80/pint

• Minestrone, $5.80/pint

• Salmon Chowder*, $7.96/pint

• Split Pea with Ham Soup*, $6.36/pint

• Sweet Potato Vegetable Soup*, $5.80/pint

• Taco Soup*, $6.36/pint

• Tomato Florentine Soup*, $5.80/pint

• Tortellini Soup, $6.36/pint

• Turkey Chili*, $9.56/pint

• Turkey Gravy*, $7.96/pint

• White Bean Kale Soup*, $5.80/pint

Frozen Sides/Quiche:

• Armenian Pilaf*, $5.56/pint

• Braised Red Cabbage*, $5.56

• Cheddar Mashed Potatoes*, $5.56/pint

• Leek and Goat Cheese Quiche, $19.96

• Leek and Goat Cheese Crustless "Quiche", $6.68

• Mashed Potatoes*, $5.56

• Mashed Sweet Potatoes,*, $5.56

• Crustless "Quiche” Lorraine*, $6.68

• Risotto*, 5.56/pint

• Roasted Brussels Sprouts*, $5.56

• Roasted Butternut Squash,*, $5.56

• Roasted Cauliflower*, $5.56

• Roasted Potatoes, $5.56

• Scalloped Potatoes*, $6.36

• Stir-Fried Mixed Veggies*, $5.56

• Sweet Potato Casserole*, $6.36/$18.36

• Turkey Gravy*, $7.96/pint

50% off any “Only One Left” Freezer Items:

• Haddock Puttanesca with Roasted Potatoes*, $12.98

• Pork Chop and Potatoes in Cheese Sauce*, $10.98

Order Online Or Call (508)545-2971.

Gift Certificate, from $25.00

• Choose your amount, in $25 increments.

Drinks

• Brewli Tea, $3.15

• Cawston Press Soda, $2.95 each

• Hot Tea, $1.95/$2.95

• Iced Coffee, $3.15

• Maine Root Soda, $2.95

• Poland Spring Water, $1.00

• Seltzer, $1.15

Order Online or Call Us at (508)545-2971

Click here to add a tip, in $1 increments.