Scallops with Burst Cherry Tomato Sauce
Scallops with Burst Cherry Tomato Sauce
$36.95
Pan-seared scallops with burst cherry tomato sauce on pasta with sautéed zucchini or spinach.
vegetable:
Quantity:
Scallops, sauce (tomatoes, zucchini, white wine, Parmesan cheese, lemon juice, butter, olive oil, garlic), pasta (semolina, salt) or rice, green beans. Contains WHEAT (in the pasta), MILK, and SHELLFISH. **GF with rice.