Our Weekly Menu

Grilled shrimp on pasta with fresh basil, tomatoes, alfredo sauce, and fresh mozzarella cheese. Comes with a green vegetable.

Chunks of chicken, breaded and browned, in a casserole with sautéed mushrooms, Muenster cheese, and a splash of sherry. Comes with rice and carrots or sautéed zucchini.

Small and simple - Hand-formed meatballs in tomato sauce served over pasta.

Chicken roasted (on the bone) on a bed of onions with a honey-orange glaze, served with rice pilaf and carrots or Brussels sprouts. *GF

A leaner version of traditional meatloaf, served with mashed potatoes or jasmine rice and carrots or Romano beans.

Cabbage leaves stuffed with a mixture of ground beef and rice, topped with tomato sauce and Parmesan cheese. *GF

Cabbage stuffed with a mixture of quinoa and vegetables, topped with tomato sauce and Parmesan. *GF

Order no later than 1:00 Tuesday for free delivery late Tuesday afternoon, while availability remains.
Ask about the insulated bag program!

If you would like your order delivered to an address/person other than the one on the order itself, please make a note of that in the comment section when you check out.

Salmon marinated in a miso-ginger sauce, grilled and served on a bed of stir-fried vegetables with Jasmine rice. *GF

Fresh Pappardelle pasta topped with a traditional Bolognese sauce.

Small and Simple White meat chicken basted and grilled with barbecue sauce, with mashed potatoes or potato salad and a vegetable. *GF

Pork tenderloin marinated with honey-dijon mustard and maple syrup, browned and roasted with sliced pears. Comes with mashed sweet potatoes and spinach or green beans. *GF

Haddock filets topped with a mixture of seasoned breadcrumbs and Parmesan cheese. Served with roasted potatoes and broccoli or carrots. *GF

Breaded and browned chicken cutlets topped with a lemon/butter/caper sauce on pasta with a side vegetable.

Order no later than 1:00 Thursday for free delivery late Thursday afternoon, while availability remains.
Ask about the insulated bag program!

If you would like your order delivered to an address/person other than the one on the order itself, please make a note of that in the comment section when you check out.

A traditional pot roast (with carrots, celery, and onions) served with mashed potatoes and carrots or sautéed zucchini. *GF

Chicken breasts roasted with honey, butter, and lemon zest served with mashed sweet potatoes and roasted cauliflower or green beans. *GF

Pappardelle pasta tossed with sliced salmon, zucchini, and fresh basil in a light white wine sauce.