Our Weekly Menu
Our menu is updated every Saturday for the next week!
Meals are ready to go by 3:00. We're open 8:00am-7:00pm Monday-Thursday, 8:00am-6:00pm Friday, and 9:00am-3:00pm Saturday.
Sizes: The sizes reflect the number of adult portions per order. So, a "2" is designed to feed 2 adults....but it all depends upon your appetite!
Updated for the week of May 20th
Monday
Scallops with Pancetta and Leeks*
from 21.00
Honey Orange Roast Chicken *
from 15.00
Beef Vegetable Burrito Bake
from 14.00
Tuesday
Haddock with Tomatoes and Spinach
from 17.00
Thai Steak Salad
from 16.00
Chicken Enchiladas *
from 14.00
Veggie Black Bean Enchiladas*
from 13.00
Wednesday
Chicken Marbella *
from 16.00
Ham and Scalloped Potatoes*
from 15.00
Chicken and Broccoli Alfredo
from 15.00
Thursday
Honey Mustard Grilled Pork Tenderloin *
from 17.00
Masala Beef Curry*
from 16.00
Parmesan Chicken and Kale Sauté
from 15.00
Sweet Potatoes topped with Black Bean Chili*
from 12.00
Friday
Shrimp Scampi
from 18.00
Pulled Pork Dinner
from 16.00
Honey Pak Choi Chicken with Jasmine Rice*
from 15.00
Vegetarian "Meatballs"
from 14.00
Legend
* = Gluten free, just the way it is!
** = Can be made gluten free with advance notice.
Before Placing your order, please let us know if anyone who will be consuming the food has a food allergy.