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Renée's Kitchen
Today's OfferingsWeekly Menu
Entrees London Broil*
PreviousGrilled Turkey Tips* NextTurkey Pot Pie

London Broil*

London Broil*

$29.95

Grilled marinated flank steak with roasted potatoes and sautéed zucchini or broccoli. *GF

vegetable:
Quantity:
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Yesterday’s additions to the line-up - Coconut Lime Shrimp, Meatballs in Pomegranate Sauce, Turkey Stuffing Casserole, Chinese Vegetables with Noodles, and a “Small and Simple” Grilled Shrimp Dinner. Check out the full list on the w
When a customer calls in a panic needing desserts for a luncheon for 35 people, this is what I can throw together in an hour! #dessert #cookies #minicookies
Tonight’s dinners - Maple Dijon Pork Tenderloin, Chimichurri Grilled Flank Steak, and Chicken á Là Seduction. Corned Beef and Cabbage tomorrow!
Tonight’s dinners - Meatballs in Pomegranate Sauce, Pork Chop and Potatoes in Cheddar Cheese Sauce, Cranberry Chicken, and (because I could!) Baked Macaroni and Cheese, both with han and without. Turkey Pot Pie tomorrow!!!
 
148 East Central Street,
Natick, MA, 01760,
United States
508-545-2971 Renee@ReneesKitchen.net
Hours

HOURS:

  • Monday: 12:00pm-6:00pm

  • Tuesday through Friday: 10:00am-6:00pm

  • Saturday: 11:00-3:00

  • Sunday: 12:00-3:00

148 East Central Street
Natick, MA, 01760
508-545-2971
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Renee's Kitchen
Restaurant Guru
2022

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