Today’s Offerings:

Be sure to check out our Weekly Menu as well!

This page was updated at 4:00 pm on Tuesday, July 28th.

We are open until 6:00 pm today.

We will be open Wednesday, 10:00 am - 6:00 pm.

Currently Available in the Refrigerator:

Veal Scaloppine with Lemon, Capers, and Leeks*, $29.95

• Tender veal scaloppine in a lemon/caper/butter sauce with sautéed leeks. Served with Pommes Anna and a side vegetable. *GF.

Shrimp Scampi, $28.95

• Sautéed shrimp and bell peppers in a garlic/lemon/butter sauce served on pasta with spinach or carrots.

Honey Mustard Grilled Pork Tenderloin Dinner*, $26.95

• Trim pork tenderloin marinated in a honey mustard sauce and grilled, with additional sauce to the side. Comes with roasted potatoes and carrots or roasted cauliflower. *GF

Lemon Chicken*, $25.95

• Chicken breasts (on the bone) are browned then finished in the oven with fresh lemon zest and a touch of brown sugar. Comes OFF the bone with herbed brown rice and a side vegetable. *GF

Hamburger Stroganoff, $25.95

• Ground beef and mushrooms in a luxurious sour cream sauce with egg noodles and carrots or roasted Brussels sprouts.

Meatloaf and Mashed Potatoes, $25.95

• Our bacon-wrapped meatloaf with cheddar mashed potatoes and carrots.

Mushroom and Swiss Quiche, $25.95 or $8.95/slice

• With sliced sautéed mushrooms and onions and Swiss cheese.

Mushroom and Swiss Crustless "Quiche"*, $8.95

• A generous portion of the filling with NO crust. *GF

Wednesday’s Additions, ready by 3:00:

Grilled Steak Tips Dinner*, $29.95

• Trim beef sirloin tips, marinated and grilled, with roasted potatoes and a side vegetable. *GF

Honey Garlic Shrimp*, $28.95

• Shrimp marinated in a honey/garlic/ginger sauce, grilled, and served with brown rice and carrots or broccoli. *GF

Chicken with Artichokes and Mushrooms**, $26.95

• Chicken breasts braised with artichokes and mushrooms in a light sauce, finished with a splash of sherry, with egg noodles or mashed potatoes and a vegetable. **GF with mashed potatoes.

Grilled Shrimp Dinner*, $16.95

• Small and Simple Grilled shrimp with roasted potatoes or rice and a side vegetable. *GF

“Just the Meat” (Wednesday)

Grilled Steak Tips*, from $17.95/quarter pound

Grilled Shrimp*, from $9.95/quarter pound

Soup, Salads, and Sides:

• Zuppa Toscana*, $7.95/pint

• Lemon Orzo Salad, $8.15/pint

• Quinoa Watermelon Salad*, $8.15/pint

• Curried Chicken Salad*, $10.55/half pound

• Chicken Salad*, $10.45/half pound

• Tuna Salad*, $10.25/half pound

• Deep River Chips, $1.95

Sandwich Kits:

with croissant, multigrain croissant, baguette, or sourdough bread.

Meatloaf Sandwich Kit, $12.95

• Meatloaf, bacon, and ketchup.

Chicken Salad Sandwich Kit, $12.95

• Chicken salad, lettuce, and tomato.

Tuna Salad Sandwich Kit, $12.15

• Tuna salad, lettuce, and tomato.

Before placing your order, please inform us of any food allergies. Thanks!

Today’s Bakery Items:

• Seven Layer Bar, $4.55

• Cupcake, $3.55

  • Devil’s Food with Vanilla Buttercream

  • Lemon with Lemon Glaze

  • Strawberry with Strawberry Buttercream

• Baguette, $4.95

• Mini Pie, $5.95

  • Peach

  • Blueberry

  • Maple Pecan

• Muffin, 3.20

  • Morning Glory

  • Cranberry Orange Pecan

  • Lemon Blueberry

  • Raisin Bran

• Brownie, $3.45

• Cookies, $1.95 each, $11.25/half dozen

  • Chocolate Chip

  • Chocolate White Chocolate

  • Gingersnap

  • Oatmeal Raisin

  • Sugar

  • White Chocolate Macadamia

• Ham and Cheese Croissant, $5.95

• Spinach and Cheese Croissant, $5.35

• Multi-Grain Croissant, $2.95

• Plain Croissant, $2.95

• Mini Chocolate Croissant, $1.35

• Sticky Toffee Pudding Company Desserts, $4.95

  • Sticky Toffee Pudding

  • Molten Chocolate Cake

• "Sweet Craft" Dessert in a Jar, $3.95

  • Dark Chocolate Mousse

  • Strawberry Ricotta Cheesecake

  • Lemon Ricotta Cheesecake

  • Pumpkin Cheesecake

  • Sea Salt Caramel Panna Cotta

  • Tiramisu

• Gelato/Sorbet, $3.35

• Ice Cream Sandwich, $6.95

Gift Certificate, from $25.00

• Choose your amount, in $25 increments.

Click here to add a tip, in $1 increments.

Freezer Items:

Price listed reflects 20% off the original price.

Beef/Pork/Lamb/Veal:

• American Beef Chop Suey, $9.56

• Beef Vegetable Burrito Bake, $15.96

• Chimichurri Grilled Flank Steak*, $23.96

• Fried Brown Rice with Pork*, $15.16

• Masala Beef Curry*, $19.96

• Pappardelle Bolognese, $17.56

• Pulled Pork*, $11.96/half pound

• Roast Beef Dinner*, $23.16

• Schnitzel with Dijon Cream Sauce, $22.36

• Sloppy Joe Filling, $10.36

• Swedish Meatballs, $22.36

Chicken/Turkey:

• Asian Turkey and Broccoli Cauliflower Rice Bowl*, $15.96

• Chicken Cacciatore**, $21.56

• Chicken Cordon Bleu, $22.36

• Chicken with Havarti Dill Sauce, $20.76

• Chicken Marsala**, $22.36

• Chicken Piccata, $22.36

• Coq au Vin*, $23.16

• Cranberry Glazed Chicken*, $19.96

• Dijon Herb Roasted Turkey Tenderloin*, $20.76

• Fontina Artichoke Chicken, $21.56

• Grilled Turkey Tips Dinner*, $20.76

• Honey Citrus Grilled Chicken*, $21.56

• Orange Gorgonzola Chicken, $21.56

• Smothered Chicken and Mashed Potatoes*, $20.76

• Turkey Lasagna, $12.76

• Turkey Meatloaf, $20.76

• Turkey, Rice, and Feta Casserole *, $15.96

• Turkey Tetrazzini, $15.16

Fish/Shellfish:

• Bluefish Dinner*, $19.96

• Cilantro Lime Grilled Salmon*, $29.56

• Coconut Lime Shrimp*, $22.36

• Haddock With Tomatoes And Spinach, $22.36

• Honey Mustard Baked Haddock with Veggies*, $22.36

• Pappardelle with Salmon and Zucchini, $15.96

• Parmesan Crusted Haddock*, $22.36

• Pasta with Salmon and Lemon Ricotta, $15.96

• Seared Scallop Dinner*, $15.96 (S&S)

• Shrimp with Feta and Tomatoes, $22.36

Vegetarian/Vegan/Meatless:

• Black Bean Spaghetti Squash Casserole*, $11.96

• Butternut Ravioli w/ Sage Brown Butter Sauce, $11.16

• Eggplant Parmesan, $12.76

• Lentil and Mushroom Shepherd's Pie*, $13.56

• Quinoa Pilaf with Mushrooms and Pecans *, $12.76

• Sautéed Spinach and Mushroom Penne, $11.96

• Tofu Shiitake Stir-Fry*, $13.56

• Vegan Tofu Stir-Fry*, $13.56

• Vegetable Lasagna, $11.96

• Vegetarian Tamale Pie*, $13.56

• Veggie Stuffed Eggplant*, $12.76

• White Bean and Mushroom "Meatballs", $12.76

Frozen Sides/Quiche:

• Braised Red Cabbage*, $5.56

• Broccoli Cheddar Quiche, $20.76

• Cheddar Mashed Potatoes*, $5.56/pint

• Crustless "Quiche" Lorraine*, $7.16

• Leek and Goat Cheese Quiche, $7.16/slice

• Mashed Potatoes*, $5.56

• Rice Pilaf*, $5.56/pint

• Risotto*, $5.56/pint

• Roasted Brussels Sprouts*, $5.56

• Roasted Butternut Squash*, $5.56

• Roasted Cauliflower*, $5.56

• Roasted Potatoes*, $5.56

• Spinach and Ricotta Crustless "Quiche"*, $7.16

Frozen Soup/Stew/Chili:

• Beef Chili*, $10.36/pint

• Black Bean Soup*, $5.80/pint

• Beef Stew with Noodles**, $12.76

• Broccoli Cheddar Soup*, $6.36/pint

• Butternut Squash Apple Soup*, $5.80/pint

• Carrot Coconut Ginger Soup*, $5.80/pint

• Chicken Noodle Soup, $6.52/pint

• Cream of Roasted Mushroom Soup*, $6.36/pint

• Lentil Soup*, $5.80/pint

• Minestrone, $5.80/pint

• Salmon Chowder*, $8.76/pint

• Split Pea with Ham Soup*, $6.36/pint

• Taco Soup*, $6.36/pint

• Turkey Chili*, $9.56/pint

• Vichyssoise*, $6.36/pint

• White Bean Kale Soup*, $5.80/pint

Order Online Or Call (508)545-2971.

Gift Certificate, from $25.00

• Choose your amount, in $25 increments.

Drinks

• Hot Coffee/Tea, $2.95

• Iced Coffee, $3.15

• Brewli Tea, $3.95

• Maine Root Soda/Sparkling Lemonade, $3.95

• Saratoga Seltzer, $1.95

• Polar Seltzer, $1.15

• Poland Spring Water, $1.00

Order Online or Call Us at (508)545-2971

Click here to add a tip, in $1 increments.