Today’s Offerings:

Be sure to check out our Weekly Menu as well!

This page was updated at closing time on Thursday, June 11th.

We will be open 10:00 - 6:00 on Friday.

Currently Available in the Refrigerator:

Blueberry Basil Roast Salmon*, $36.95

  • Oven-roasted salmon with a blueberry basil balsamic topping, with steamed potatoes or jasmine rice and broccoli or carrots. *GF

Chipotle Lime Grilled Flank Steak*, $31.95

  • Marinated grilled flank steak with stir-fried vegetables and Jasmine rice or roasted potatoes with cilantro-lime sauce (to the side). *GF

Pulled Pork Dinner*, $27.95

  • Pulled pork with baked beans, mashed potatoes, coleslaw, and a corn muffin. *GF

Schnitzel with Paprika Sauce, $27.95

  • Traditional German schnitzel topped with a paprika sauce loaded with bell peppers and onions, with egg noodles and braised red cabbage or carrots.

Chicken Cordon Bleu, $27.95

  • Boneless breast of chicken stuffed with ham and Swiss cheese, breaded and browned, then finished in the oven. Comes with pasta and buttered corn or carrots.

Honey Citrus Grilled Chicken*, $26.95

  • Boneless chicken marinated in lime and lemon juice, honey, and a touch of garlic, grilled and coated with additional sauce. Comes with risotto or jasmine rice and green beans or broccoli. *GF

Turkey Tetrazzini, $18.95

  • Roasted turkey breast, spaghetti, and peas in a white sauce with cheese, mushrooms, bacon, and olives.

Eggplant Parmesan, $15.95

  • Stacked breaded and browned slices of eggplant with mozzarella and fresh basil leaves, topped with a simple tomato sauce and a sprinkle of Parmesan cheese. Comes with sauce-dressed pasta.

Mac and Cheese with Chicken and Broccoli, $11.95

  • Small and Simple A stovetop macaroni and cheese with diced grilled chicken and steamed broccoli.

Sloppy Joe, $12.95

  • Ground beef mixed with a rich tomato sauce. Add a roll for $1.

Friday’s Dinners, ready by 3:00:

Pork Chop with Cornbread Stuffing*, $24.95

  • Boneless pork chops stuffed with in-house-made gluten-free cornbread stuffing with roasted potatoes and sautéed kale or carrots. *GF

Pasta with Salmon and Lemon Ricotta, $17.95

  • Small and Simple. Pan-seared salmon filet tossed with pasta and a lemon ricotta sauce (made with in-house-made ricotta cheese) with fresh dill. Comes with green beans or asparagus.

Lentil "Meatballs" with Pasta, $15.95

  • Vegetarian "meatballs" with sautéed veggies and nuts, with a spinach-basil pesto and pesto-dressed pasta.

Soup, Salads, and Sides:

Sandwich Kits:

Chicken Salad Sandwich Kit, $12.95

  • Chicken salad, lettuce, and tomato.

Tuna Salad Sandwich Kit, $12.15

  • Tuna salad, lettuce, and tomato.

Egg Salad Sandwich Kit, $11.95

  • Egg salad, lettuce, and tomato.

 

Each one comes with your choice of a plain croissant, multigrain croissant, or baguette section.

Featured Bakery Items:

Gift Certificate, from $25.00

  • Choose your amount, in $25 increments.

Click here to add a tip, in $1 increments.

Freezer Items:

Price listed reflects 20% off the original price.

Beef/Pork/Lamb/Veal:

Chicken/Turkey:

Fish/Shellfish:

Vegetarian/Vegan/Meatless:

Frozen Soup/Stew/Chili:

50% off a select number of soups to help make room for frozen desserts!

Not included in the sale…..

Frozen Sides/Quiche:

Order Online Or Call (508)545-2971.

Gift Certificate, from $25.00

  • Choose your amount, in $25 increments.

Drinks

  • Hot Coffee/Tea, $2.95

  • Iced Coffee, $3.15

  • Brewli Tea, $3.95

  • Maine Root Soda/Sparkling Lemonade, $3.95

  • Saratoga Seltzer, $1.95

  • Polar Seltzer, $1.15

  • Poland Spring Water, $1.00

Order Online or Call Us at (508)545-2971


Click here to add a tip, in $1 increments.